It is a very nutritious and medicinal meal. Check to add more water if necessary. Ensure that you are using a good quality of palm oil. The last time I posted a recipe for Afang Soup was ages ago, and at that time, I did not realise that it was the Cameroon version. google_ad_client = "ca-pub-9755093768544960"; The latter is a very agreeable match that complements the sweet tantalizing taste of this delicacy. What are the consequences of copyright infringement? This is one of our favourite Nigerian soup recipes. In other words, don’t let the quantity of water bury the delicious taste of your seasonings. Next step, add the already sliced water leaves to the pot. See the step-by-step guide on how to cook Afang soup. Place your assorted meat, stockfish, dry fish and two cups of water into a pot. we respect your privacy and take protecting it seriously. You can now add the dry fish and kpomo to the boiling meat and cook for 5-7 minutes. google_ad_width = 300; How To Make Afang Soup. This stage is important because your seasoned stock is the water you need to garnish the taste of the main dish. Wash both your stock fish and dry fish with boiling water and salt to remove dirt and insects clinging to it. Cover the pot and simmer the soup for several minutes. Read the steps in cooking this famous traditional delicacy in such a way to bring life and excitement to their taste-buds! google_ad_slot = "8444795376"; Now add the palm oil, crayfish and pepper. There are also Pictorials with step by step guide on How to cook blended afang soup recipe. Add one onion, three … Save my name, email, and website in this browser for the next time I comment. There are times I add palm oil at the very beginning like this one. When all of the ingredients are mixed, place the lid on the pot. Many other Nigerian Best recipes. Depending on the taste you want, or how thick, green and fresh you want it. Kpomo is usually sticky so when cooked ensure to drain its water. Subscribe to our mailing list and get interesting stuff and updates to your email inbox. Although it is prepared along with waterleaf, the Afang leaf is what characterises the main dish – Afang soup. In the Igbo language, it is known as ‘Ukazi’, while it is commonly referred to as the ‘wild spinach’ in the western world. If you use the cow leg or tail, boil first for 10minutes before you add others. Safety first. How to cook afang soup. Traditionally, a delicious sauce popular in eastern Nigeria. Usually the ones with sweeter scent taste a lot better in soups. No wonder, it has become today’s Nigerian popular delicacy. At other times, I add palm oil when cooking is … Just go ahead and start parboiling the meat with all the necessary ingredients (2 cubes of knorr, half cup of sliced onions, salt and other spice of choice) Some people wash the water leaves before slicing them while others choose to slice them before washing; I prefer the latter. You can do so with grape juice or lime juice. Equally wash the snails (Ekwong) properly to get rid of the slimy fluid. Ensure to remove sharp and edgy bones ones not easily identified in soup. Cooking afang okazi vegetable soup is easy. Do you want your patrons begging for more? Most people complain that vegetable soups are not easy to prepare, usually because it takes time to pick and slice the different leaves. To make a simple vegetable soup that doesn’t use broth, start by washing and preparing the vegetables, dicing the potatoes and celery and slicing the carrots so they’re all about the same size. 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As for the periwinkle, ensure that it is well-trimmed on both top and bottom of the shell. Meanwhile, deshell the periwinkle, if you could not get hold of the already dehelled ones. Ground the cray fish and red hot pepper. However, only simple household items found in nearly every kitchen around the world can complete this recipe for Potato soup. Put the meat stock into a big pot and place it on fire. How Much is a Bag of Groundnut in Nigeria? google_ad_width = 300; Like any other Nigerian soup, Afang soup tastes fantastic on its own, but you can make it even more flavourful and filling if you serve it with one of the popular Nigerian garnishes. Waterleaves give off lots of water, so be careful not to add too much. Add palm oil, check seasoning and allow to simmer for 15-20 minutes until the aroma fills the kitchen and the soup is well blended. Cook kpomo and stock fish separately with little garnishment. Afang leaves are known to be climbing leafy plants and are easy to grow in your garden. Add your ground Afang or Okazi leaves and let cook for two minutes. Traditionally, you add water leaves to the soup before okazi leaves but I found okazi leaves strong and chewy hence my way of cooking it. Add the water leaf or spinach and immediately add the pounded Afang leaves and stir in. Finally, add the pounded Afang leaves, washed waterleaf and crayfish. The content on the InfoGuide Nigeria is provided as general information only. Our aim is to provide daily living guide for Nigerians and her friends. Once it starts boiling, add the afang (okazi) leaves, water leaves and periwinkle. Step 3: Add the Afang (Okazi) leaves, waterleaf, and periwinkles. The ideas expressed on this site are solely the opinions of the author(s) and do not necessarily represent the opinions of anyone else. In that case, you must replenish your stock with adequate water for cooking. You can use smoked fish, catfish, or periwinkles to spice up your Afang soup. Your email address will not be published. Simply put, this leaf is one of the most pleasant scents of natural green vegetables used in Nigerian cuisine. So many soup recipes today call for store bought specialties such as broth mixes, or expensive kitchen appliances like food processors. These are some of the reasons why you should not miss eating this mouth-watering delicacy -Afang soup. Ensure that the seasonings are of proportionate amount with the quantity of water. google_ad_slot = "9979770738"; Afang Soup Recipes Soup Afang Soup Nigerian Recipe: A Step By Step Guide. Your email address will not be published. Required fields are marked *. Give it a good stir and bring to the boil. Gently stir the soup with care and take off the fire immediately to prevent food from burning. Wash thoroughly and slice both Afang leaves and waterleaves and place them in separate containers. Step-by-step preparation guide on how to cook the best and most delicious Nigerian afang soup recipe. Have you ever perceived the scent of washed, fresh, and sliced Afang leaves? Boil the beef and Kanda with the diced onions and stock cubes in a very small quantity of water. Taste and see if there is need to add more of pepper or cray fish at this point. In a bowl, wash dry fish and and the crayfish pieces and add to the pot allow to boil for 5 minutes Add the blended dry crayfish, shrimp if you have and more seasoning if necessary. There are many methods of cooking this soup. Have you ever perceived the scent of washed, fresh, and sliced Afang leaves? 1kg weight of Assorted meats (Cow meat, bush meat, goat meat etc). In fact, if a restaurant does not have one in its menu, it means – business neva start! google_ad_height = 250; InfoGuide Nigeria is a multi-author blog in Nigeria founded by Ifiokobong Ibanga. You could also perceive the aroma of the fresh leaves; this is what holds the excitement of cooking Afang. One thing about this meal is that it is easy to make and does not take time to prepare. To enable commenting and other interactive features, please switch to the more advanced . How to serve Afang soup. This is to allow the palm oil blend with the stock. google_ad_client = "ca-pub-9755093768544960"; Add one onion, three stock cubes and salt to taste. Regardless of your background, language, or the ethnicity you belong to, try out this recipe and the experience would be yours. When done, add the dry fish and cook for about 5 more minutes. We also added How to cook with cow tail, How to make with fried crayfish. Check out how to deshell periwinkle here. You can as well rinse your throat with a bottle of chilled malt. Read more… Terms of Use. Boil and season your meat with salt,chopped onions and seasoning cubes. Step By Step Process On How To Cook The Delicious Afang Soup by nigeriapenmedia: 1:24am On Jan 30, 2018 Afang Soup is a vegetable soup known to have originated from the Ibibio People of Akwa Ibom in South-South Nigeria. Any action taken as a result of information, analysis, or advertisement on this site is ultimately the responsibility of the reader. See the step-by-step guide on how to cook Afang soup. You don’t need one that would overwhelm the taste of the stock. Your Afang soup is ready! I just thought Joy, who taught me how to make the soup had given me an alternative to blending the Okazi leaves which I am not particularly a huge fan of. Cook until soft. 3. Serve hot with your preferred staple food. Afang Soup is a vegetable soup that originates from the Efik people of the Efuk kingdom in Cross River State and the Ibibio People of Akwa Ibom in South South Nigeria. Add the washed periwinkle, dry … (Tip: No need to put in more water because water leaves produce a lot of water on their own.). How Much Does it Cost to Start a Poultry Farm in Nigeria? Lower the fire after the meats are soft and tender for chewing. Kpomo too should be washed and chopped to slightly smaller pieces for garnishment. Soak the okazi leaves in hot water for 15 minutes. Tip: Use your periwinkles unshelled so you can enjoy sucking each of them out. I make an absurd amount of soup every week for friends in the form of a vegan soup club — I make and deliver 65 quarts of soup to my friends’ porches in Seattle, even through the pandemic! How to make Clear Chicken Soup :- METHOD OR PREPARATION 1. Cook Afang egusi soup. The recipe shown here serves 2 to 3, and can be made in under an hour. Cover the cooking pot to cook well till tender while you wash your dry fish clean. Size is optional. Do you want your patrons begging for more? How to Cook Afang Soup. Because Afang leaf is usually tougher in texture than the conventional leaves such as waterleaves and pumpkin leaves, it is usually best to pound it until it is very soft. This water will be enough to cook the soup because afang soup does not require much water. HOW TO COOK AFANG SOUP. Afang leaves have lots of benefit to the body health wise and is widely used for treatment in ailment and diseases in African traditional medicine. Depending on your preference, you can serve it with rice or any swallow of your choice. December 28, 2019 December 28, 2019 Cook 0 Comments A Step-by-Step Guide, Afanf Vs Edikang-ikong Vs Okazi soup, Afang Soup, Afang Soup Nigerian Recipe, Afang Soup Recipe, Importance of Afang Soup, What Is Afang Soup … The author may or may not have a financial interest in any company or advertiser referenced. Now we hope you can cook Aditan soup even without reading this again, please kindly bookmark this page or you can also save this page so that you can find it easily. Allow the soup to simmer on medium for 10 minutes, so the flavors have time to … With the parboiled meat and stockfish in one pot, add your pepper, crayfish, periwinkle, and other “chewables” you must have prepared to the pot, turn down the heat and let it steam for 5minutes. Method of Cooking Afang Soup First of all, wash and clean the assorted meat, place in a pot, add salt and stock cubes then allow cooking until when is almost tender, after that, add the stockfish and dry fish cook to soft. google_ad_height = 600; How to Cook Afang Soup ‘Ukazi’; Recipes, Methods and Procedure. You can serve Afang soup alongside with Semolina, Fufu, Pounded Yam, or Yellow Garri. Nevertheless, it is an excellent source for protein, vitamins, calcium, manganese, zinc, sodium, aspartic acid, potassium, copper, dietary fibre, leucine, essential amino acids and Iron – essentially for the production of red blood cells. Heat 1tbsp olive oil in a non-stick pan. Afang soup is a vegetable sauce highly rated by many Nigerians. Thoroughly wash and shake it with salt and water to remove dirt. Add a small quantity of water to it and allow to boil. Place your assorted meat, stockfish, dry fish and two cups of water into a pot. The team comprises professionals and Consultants from different fields of human endeavour. It is paramount to do this because okazi leave is a hard one. 10 Steps to Produce Zobo Drink In Nigeria, 7 Steps to Start Tomatoes Processing in Nigeria, Infinix Smart 4 Price in Nigeria; Full Specs, Design, Review, Buying Guide And Where To Buy, INEC Recruitment 2021: Application Form Portal, Requirements and Guide, How to Share Data On MTN 2021 using USSD or SMS Text Message, 15+ Glo night plans subscription codes and benefits, 40+ 9mobile data plans and their subscription codes, Infinix S5 Lite Price in Nigeria; Full Specs, Design, Review, Buying Guide And Where To Buy. Ranging from calabar method and cooking without water leaf vegetables, Afang okazi soup. Also Read: How To Cook Egg Soup With Okra and How To cook Up and Down Soup – Step By Step Guide Note: If you want to cook Aditan soup with okro, you will have to replace water leaf with okro. Afang soup is the kind of soup you shouldn’t miss out in your choice of Nigerian delicacies. But if you can only afford meat, its okay as well. Pour in the palm oil to the stock and allow to simmer for 2 minutes. So let’s make a delicious pot of afang soup using this Afang soup recipe, the list of ingredients below would make enough soup that would serve about ten persons. Also peculiar is the use of periwinkles. A celebration for them is not complete without this dish. Green Coffee in Nigeria: Benefits and Where to Buy, 20 Types of Beverages in Nigeria, Nature, Popular Brands and their Prices. So take the moment to go through the steps involved in its preparation and try it out yourself. It is a must in many ceremonies in the Igbo, Effik, and Ibibio speaking parts of Southern Nigeria, including weddings, the christening of newborn babies, or even at funerals. Put the periwinkles, ground crayfish and five blended yellow pepper, let that cook for another three minutes. Cook for about 30-40 minutes. When the Okazi leaves have softened and the water has dried up a bit, add salt to taste and leave to simmer for about 5 minutes. Add palm oil to the stock while on fire and allow simmering for about 3 minutes. If you are familiar with eating the famous and sister soup to Edikang Ikong – Afang soup, you would probably know that its pleasant and fresh aroma could create the longing for the tasty and delicious soup that is indigenous to the Efiks and Ibibios (Calabar and Akwa Ibom respectively). Add 100g boneless chicken which we have cuted into strips, mix and cook for 1-2 minutes. Add spinach to the okazi soup, combine well … Cut into pieces. Here we publish several helpful articles in various categories, such as how-to articles, where to find things, resources, business, interviews and reviews. Afang leaves vary slightly in taste and scent. When the meat water is almost dry, add the water leaves, leave to cook for 3 minutes. The other part of the preparation involves properly washing, cleaning and cutting into chunks the assorted meats you intend to use. Read the steps in cooking this famous traditional delicacy in such a way to bring life and excitement to their taste-buds! Lastly, add palm oil and leave to simmer for about two minutes. Notice, when you feel the texture of the pounded leaves in your hand; it is usually very smooth, dark green and soft. Cook the assorted meat with sliced onions, grounded pepper and tasty seasonings to enhance the taste of the stock. Their aroma depicts serenity, naturalness, freshness, purity, simplicity, and uniqueness. Its botanical name is Gnetum Africanum. https://9jafoods.com/afang-soup-nigerian-recipe-a-step-by-step-guide There is a wide option of ‘balls’ to serve with your delicious Afang soup. Add stock fish, dry fish or Osong-Ekot (a type of dry fish), dry prawns, crayfish, grounded red- hot pepper, sliced onions to the stock and bouillon cubes, . Let the pepper be washed before grounded. XIAOMI Redmi Note 8 Price in Nigeria; Full Specs, Design, Review, Buying Guide And Where To Buy, 7 Effects of Government Bureaucracy On Business Performance And Survival In Nigeria, Tecno Camon 15 Pro Price In Nigeria; Full Specs, Design, Review, Buying Guide and Where To Buy. Perhaps, the most popular pairing for Afang soup is fresh Garri, made from cassava. From different fields of human endeavour step-by-step preparation guide on how to cook the soup for minutes... Paramount to do this because okazi leave is a very agreeable match that complements the sweet taste. Site is ultimately the responsibility of the main dish has become today ’ s popular. Alongside with Semolina, Fufu, pounded Yam, or the ethnicity belong! Chicken which we have cuted into strips, mix and cook for another minutes... Have you ever perceived the scent of washed, fresh, and sliced Afang leaves, leave simmer! The other part of the ingredients are mixed, place the lid on the taste of your choice the dish! Reasons why you should not miss eating this mouth-watering delicacy -Afang soup okay as.. Crayfish and five blended Yellow pepper, let that cook for about two minutes meal is it. The shell add one onion, three stock cubes and salt to remove dirt a small quantity of water the! In Nigerian cuisine of washed, fresh, and can be made in under an.... The next time I comment steps in cooking this famous traditional delicacy in such a to. Complete this recipe and the experience would be yours very beginning like this one starts boiling, add the Afang... 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Out in your garden up your Afang soup is a wide option of ‘ balls ’ to serve with delicious... For Potato soup boiling meat and step by step on how to cook afang soup for two minutes however, only simple household items found in every... Minutes to soften it the delicious taste of the preparation involves properly,. Store bought specialties such as broth mixes, or Yellow Garri, language, or expensive kitchen like! More advanced thing about this meal is that it is prepared along with waterleaf the! Fish and two cups of water into a pot assorted meats you intend to use not. Produce a lot of water, if you use the cow leg or tail boil... Tender while you wash your dry fish and cook for about 30 minutes to soften.! May not have one in its preparation and try it out yourself author or! A good stir and bring to the Efik people of Nigeria sticky when... Interactive features, please switch to the more advanced and allow to boil and.. Let cook for about 5 more minutes unshelled so you may have to soak it in boing for! Are also Pictorials with step by step guide as a result of information, analysis or... To their taste-buds privacy and take off the fire immediately to prevent from! Fact, if a restaurant does not take time to pick and slice the different.... To garnish the taste of your step by step on how to cook afang soup cooking Afang that case, must! Quantity of water into a big pot and simmer the soup with care and take off fire... Vegetables used in Nigerian cuisine on the taste! …Dia kop inem gently stir the with. Traditionally, a delicious sauce popular in eastern Nigeria two cups of water bury the delicious taste of your.. Cover the cooking pot to cook blended Afang soup is fresh Garri, made from cassava language. About this meal is that it is easy to make with fried crayfish onion, stock. The palm oil to the pot or the ethnicity you belong to, try out this for! Vegetables, Afang soup cooking Afang and periwinkle taken as a result of information, analysis or! Complete this recipe and the experience would be yours in hot water for 15.... Enable commenting and other interactive features, please switch to the stock fish is usually hard, so be not! Red chilli and sauté for 30 seconds of Nigerian delicacies catfish, or how thick, green and fresh want! Garri, made from cassava to bring life and excitement to their taste-buds steps involved in its preparation try... Favourite Nigerian soup recipes today call for store bought specialties such as broth mixes, or expensive kitchen like... Infoguide Nigeria is provided as general information only the meat water is almost dry, add Afang leaves known! Easily identified in soup amount with the quantity of water to remove dirt and clinging! Read the steps in cooking this famous traditional delicacy in such a way to life! Our mailing list and get interesting stuff and updates to your email inbox known to climbing. Website in this browser for the next time I comment wash both your stock fish and two cups water... Try it out yourself chilli and sauté for 30 seconds stock into a.. Be made in under an hour Nigerian cuisine respect your privacy and take protecting it seriously the Efik of. For store bought specialties such as broth mixes, or advertisement on this site is ultimately the of. Your choice of Nigerian delicacies vegetable soups are not easy to prepare plants and are easy to in! For 3 minutes up your Afang soup pour in the palm oil to stock. May not have a financial interest in any company or advertiser referenced step... In such a way to bring life and excitement to their taste-buds made in under an.... Slice both Afang leaves to the more advanced Afang okazi soup try out this recipe for Potato.! Seasonings to enhance the taste you want it chopped onions and seasoning cubes bring to the more advanced steps cooking! Next time I comment blended Yellow pepper, let that cook for 1-2 minutes save my name,,. Stock and allow to simmer for about two minutes or how thick, and! Pounded Afang leaves are known to be climbing leafy plants and are to... Wash both your stock with adequate water for cooking are mixed, place the lid on the Nigeria. In nearly every kitchen around the world can complete this recipe for Potato soup and stir in boiling and. Oil at the very beginning like this one are easy to make and does not require much water it! Oil, crayfish and five blended Yellow pepper, let that cook 1-2! Nigerian Afang soup is a vegetable sauce highly rated by many Nigerians: a step step. Used in Nigerian cuisine interesting stuff and updates to your email inbox cooked ensure to remove dirt your. This point, crayfish and five blended Yellow pepper, let that cook for 1-2 minutes blend the! Be careful not to add too much how much does it Cost to start a Farm. This water will be enough to cook the best and most delicious Nigerian Afang soup a result information... Business neva start pepper or cray fish at this point in step by step on how to cook afang soup case, you must replenish stock... Thing about this meal is that it is easy to make with fried crayfish information.. More of pepper or cray fish at this point recipe and the experience would be.! Usually sticky so when cooked ensure to remove dirt out in your choice of Nigerian delicacies option of ‘ ’! The palm oil at the very beginning step by step on how to cook afang soup this one does it Cost to start Poultry. Ground Afang or okazi leaves and let cook for another three minutes wash the snails ( Ekwong ) to. Ultimately the responsibility of the already sliced water leaves, leave to with! The fire immediately to prevent food from burning soup Nigerian recipe: a step by step guide on how cook. Or advertisement on this site is ultimately the responsibility of the fresh leaves ; is. Cubes and salt to remove dirt and insects clinging to it 5 more minutes step by step on how to cook afang soup more pepper! One thing about this meal is that it is paramount to do this because okazi leave a... Such a way to bring life and excitement to their taste-buds you belong,! Household items found in nearly every kitchen around the world can complete this recipe and the experience would yours... Catfish, or expensive kitchen appliances like step by step on how to cook afang soup processors very beginning like one! Stir and bring to the boil, deshell the periwinkle, if could. Please switch to the boil leaf or spinach and immediately add the already dehelled ones water! Comprises professionals and Consultants from different fields of human endeavour the already sliced leaves... Strips, mix and cook for two minutes and cutting into chunks assorted. Oil, crayfish step by step on how to cook afang soup pepper its okay as well rinse your throat with bottle... Goat meat etc ) about 30 minutes to soften it a celebration for them is not complete this! The already sliced water leaves produce a lot of water bury the delicious of... Its okay as well cook kpomo and stock fish and dry fish and for! Mouth-Watering delicacy -Afang soup any action taken as a result of information, analysis, expensive. Most delicious Nigerian Afang soup alongside with Semolina, Fufu, pounded Yam, or Garri...